| Freshness Standard |
✓ Baked Today, Delivered Today (100% Fresh) |
Sitting on shelves 2–5 days with preservatives |
Shipped frozen; requires thawing & loses texture |
| Unit Cost (Standard Bun) |
₱5.00 – ₱7.50 / piece (Wholesale Direct) |
₱8.50 – ₱12.00 / piece (Retail Markup) |
₱7.00 – ₱10.00 / piece + cold storage cost |
| Unit Cost (Artisan Brioche) |
₱8.25 – ₱19.67 / piece (6 Brioche Sizes) |
₱25.00 – ₱40.00 / piece (Rarely in bulk) |
₱20.00 – ₱30.00 / piece (High MOQ required) |
| Minimum Order (MOQ) |
Low 5 Packs Minimum (3 Loaves for Pullman) |
Inconsistent stock for bulk buyers |
Often requires 30–50+ packs per delivery |
| Ordering & Lead Time |
1-Day Lead Time via FB Messenger or Call |
Manual grocery runs by your staff |
3–7 days advance PO processing |